CATERING
Catering at the Station is a specialty. We would love to host your event right here at the Station, either in the Lounge area or using the entire Station Cafe.
Let's talk about the facilty for a moment. You can use the Lounge or the whole Cafe. You can have a ping-pong table or a sound system. We can work with your requirements to make sure your guests have a great time.
And then there is the food. We can provide anything you want from appetizers to mutiple course sit down dinners, and anything in between. We can work with you on wine lists and special beer selections to make that special event complete.
We will be delighted to sit down with you and work out the requirements of your event at no charge. Then we will develop cost options for you that will allow you to meet your budget and still have a very special event.
Here is a sample of our menu:
You can call us at 510-995-8049 or 415-519-2019. To get a quote for your event, click the button below.
APPETIZERS
Dolmas
Anti pasta platter
Cheese platter w/havarti, brie,
qouda and blue cheese w/a
drizzle of aged balsamic vinegar
Pot Stickers / Asian dumplings
Shrimp Cocktail or Oyster Shooter
Brushetta
Vegetable Crudites
Vegetable & cream cheese spiral wraps
Grilled Vegetable platter
Chicken Wings
Salami Platter: Dried cured Italian meats
Chicken Lettuce Wraps
Stuffed Deviled Eggs
Curry Chicken Salad
Stuffed Mushrooms
Spinach Dip & Rustic Italian bread
Chicken Quesadilla
& so much more
ENTREES
Rotisserie Chicken
Chicken Piccatta
Chicken Marcela
Lemon Chicken
Pork Tenderloin w/encrusted pistachios
Pork Tenderloin w/apple rosemary rub
Chicken & Beef Enchiladas
Carbanara Pasta
Penne Pasta w/a creamy pesto
Spaghetti Bolognaise
Meat Loaf
Turkey Meat Loaf
Pot Roast
Lasagna
& more
PRIME RIB
TRI - TIP
SALMON
SIDE DISHES
Yukon Gold mashed potatoes
Baked potatoes w/sour cream, green onions
& unsalted butter
Fresh herb wild rice
Cream Risotto
Roasted medley of potatoes
Pan seared winter vegetables
Broccoli w/sauteed onions
Fresh peas & carrots in a cream butter sauce
Medley of zucchini & bell peppers
Corn on the cob
DESSERTS
Bread Pudding w/fresh whipped cream
Strawberry cheese cake
Lemon cake
Tira Misu
Cookies
Fresh fruit w/chocolate fountain